This is going to blow your mind and taste buds in the best way. Enrobed in dark decadent 70% Peruvian cacao, this truffle bar contains a glorious meeting of refined sugar free vegan caramel and gluten-free shortbread, a chewy, crumbly, dreamy combo completed by fragrant biodynamic Tasmanian salt. This nutrient-dense, mineral-rich gift from Tasmania tops the celebration, a textural treasure to be shared and enjoyed.
This is going to blow your mind and taste buds in the best way. Enrobed in dark decadent 70% Peruvian cacao, this truffle bar contains a glorious meeting of refined sugar free vegan caramel and gluten-free shortbread, a chewy, crumbly, dreamy combo completed by fragrant biodynamic Tasmanian salt. This nutrient-dense, mineral-rich gift from Tasmania tops the celebration, a textural treasure to be shared and enjoyed.
Tasmanian Sea salt harvested from the crystal clear seas on the east coast of Tasmania. Trace minerals found naturally in these waters, give Tasmanian Sea Salt its incredible depth of flavour that will enhance the taste and mineral content.
Ingredients: *cacao paste, *brown rice syrup, *coconut blossom sugar, shortbread (19%) (rice flour, coconut oil, *coconut blossom sugar, chickpea flour, tapioca flour, *brown rice syrup, orange and rosemary extracts, Australian sea salt, vanilla),*cacao butter, *coconut milk, Australian sea salt (<1%), caramel extract (<1%), *MCT oil. [Enrobed in 70% dark chocolate]. *ORGANIC May be present: sesame, peanut, almond, hazelnut, cashew, macadamia, pistachio, pecan.
